Ceylon Tea is a popular type of black tea that is also known as Sri Lankan tea. While Ceylon is known for its bold flavor, it can vary significantly in taste, depending on the type of tea and where it's grown in the country.
Dilmah English Breakfast Tea is a rich, robust, and deeply satisfying classic black tea crafted from 100% pure Ceylon tea leaves grown in the pristine central highlands of Sri Lanka. Characterized by its bright, coppery-red liquor and a bold, full-bodied flavor profile, it offers a perfect balance of strength and smoothness with subtle, natural notes of malt and wood. Authentically traditional and single-origin, this invigorating brew is traditionally enjoyed with a splash of milk and sugar, making it the ideal, antioxidant-rich wakeup cup to kickstart your morning.
