Tere tulemast Sri Lanka inspireerivasse globaalsesse veebipõhisesse toidukaupade jaemüügikogemusse. Saage osa sellest kogemusest, mis annab mugavusele ja värskusele uue tähenduse.
Many Sri Lankan dishes, especially vegetable curries, also include Maldive fish, which acts as a thickening, flavouring and protein component. In other dishes it is used in such small quantities that the flavor is undetectable, adding a certain character to the food. Maldive fish is the Sri Lankan answer to the shrimp pastes and fish sauces of South East Asia.
