Madathawalu: මඩතවාලු

Madathawalu Madathawalu Madathawalu

Madathawalu ist eine sehr beliebte Sorte kurzkörnigen roten Reis, die traditionell in Sri Lanka angebaut wird. Die Pflanze entwickelt sich zu einer maximalen Höhe von 130 cm. Diese Pflanze kann innerhalb von 4 Monaten nach der Aussaat geerntet werden. Madathawalu trägt 20 bis 30 Halme pro Pflanze und gilt als eine der ertragreichsten traditionellen Reissorten in Sri Lanka. Der potenzielle Ertrag liegt bei etwa 110 Scheffel pro Acre und wird derzeit in ganz Sri Lanka angebaut. Diese Sorte soll sich gut als Bio-Pflanze eignen. Traditionell wird angenommen, dass sie das menschliche Immunsystem stärkt und zur Behandlung von Diabetes eingesetzt wird. Wissenschaftliche Studien haben Hinweise auf medizinische Eigenschaften ergeben, die bei der Behandlung von Diabetes und oxidativem Stress nützlich sind. Der Verzehr mit der Kleie ist wichtig, um diese wertvollen Nährwerte und medizinischen Eigenschaften zu erhalten.


Kaufen Sie Madathawaalu-Reis 1 kg

【LK94008642: Text von Lakpura™. Bilder von Google, Urheberrechte liegen bei den ursprünglichen Autoren.】

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    Sudu Heeneti 

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    Dik Wee 

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    Kalu Heeneti 

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    Ma Wee 

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    Masuran 

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    Pokkali 

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    Pachchaperumal 

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    Madathawalu 

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    Gonabaru 

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    Goda Heeneti 

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    Rath Suwandal 

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