Ayurvedic and Herbal
In Sri Lanka Ayurveda medicine is based on the country’s centuries old treasure trove of indigenous knowledge base, natural environment and cultural repertory. According to archeological evidence, human civilisation dates back 30,000 years. Cave men of that age domesticated many wild plant varieties and used them for food and medicines.
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Ayurova Biotech Nirgundi lashunam Phanta
Ayurova Biotech Nirgundi lashunam Phanta
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Ayurova Biotech Nirgundi Lashunam Phanta is a traditional Ayurvedic herbal infusion formulated according to classical Sri Lankan Ayurvedic principles. Prepared using carefully selected herbal ingredients, including the traditionally valued Nirgundi (Vitex negundo) and Lashuna (Garlic), this herbal formulation is commonly used in Ayurveda to support joint and muscle comfort, promote mobility, and maintain overall musculoskeletal wellness. Nirgundi has a long history of traditional use for balancing Vata and supporting joint health, while garlic is valued for its wellness supporting properties. Manufactured by Ayurova Biotech, this Phanta combines traditional Ayurvedic knowledge with quality manufacturing practices to provide an authentic herbal wellness beverage suitable for daily use as part of a balanced lifestyle.
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