Cissampelos pareira var. hirsuta

Diyamitta a native vine with dream hills, growing along the ground or on a support plant. Leaves and stems are found with or without pods. Leaf blade may be broadly ovate. Poomangi and Jayangi inflorescences are located separately. Flowers are yellow green. A rash or a red rash. Dimitta is a species of plant belonging to the genus Menispermaceae.

It has the property of cooling the body. The leaves, whole and whole of the diamitta plant are used to treat fever, dysentery, dysentery, hemorrhoids, vidradhi (like warts, cancer), acne, urethritis etc. Diyamitta has diuretic, detoxifying, blood purifying, hunger suppressing, breast milk purifying properties. The main oil is a medicine that produces diamitta.

When toxic substances are applied to the body, the poison is destroyed by applying crushed diamitta leaves. For severe dysentery, diamitta decoction, diamitta leaf juice is kept to cool down and eaten, and the treatment is to eat the leaves and diamitta . Dimitta roots are used to ferment rice-based beer. These leaves can also be added to food as a paste.

Cissampelos pareira var. hirsuta is part of the catalog of ayurvedic medicinal plants of Sri Lanka.