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AMK Thibbatu in Brine (720g) is a traditional Sri Lankan preserve made from fresh thibbatu (turkey berry) carefully soaked in brine to retain its natural flavor and texture. Known for its slightly bitter taste and rich nutritional value, thibbatu is widely used in local cuisine, especially in curries and sambols. This ready-to-use product saves preparation time while delivering authentic taste. Packed for freshness and convenience, AMK Thibbatu in Brine is perfect for adding a unique, traditional touch to your meals.
