Ayurvédico y herbario
En Sri Lanka, la medicina ayurvédica se basa en el tesoro centenario del país: conocimiento indígena, entorno natural y repertorio cultural. Según evidencia arqueológica, la civilización humana se remonta a 30.000 años. Los hombres de las cavernas de esa época domesticaron numerosas variedades de plantas silvestres y las utilizaron como alimento y medicina.
SKU:LS40008F70
Chandanalepa Giniraja Extra Special Paspanguwa (20g)
Chandanalepa Giniraja Extra Special Paspanguwa (20g)
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Chandanalepa Giniraja Extra Special Paspanguwa (20g) is an Ayurvedic herbal remedy crafted from a valuable, traditional formula. Made with high-quality ingredients like ginger, coriander, calumba wood, liquorice, adhatoda, and araththa, this product is designed to provide relief from common ailments such as fever, cough, cold, sneezing, and aches and pains. It offers a rapid, natural solution for both adults and children, promoting overall well-being. Regular use can help manage symptoms and improve health.
Directions for Use:
Mix the contents of the sachet into 400ml of water, reducing it to 200ml for a concentrated infusion.
Dosage:
Adults – 1/2 cup (100ml) twice a day
Children – 1/4 cup (50ml) twice a day
Ingredients:
Ginger, Coriander, Calumba Wood, Liquorice, Adhatoda, Araththa.
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