Matara Freelan White Kekulu String Hopper Flour (700g) is a premium-quality flour made from finely milled white kekulu rice, specially crafted for preparing soft and fluffy string hoppers. This gluten-free flour is easy to mix and press, ensuring smooth, consistent results with every batch. Known for its mild flavor and smooth texture, it pairs perfectly with traditional Sri Lankan sides like coconut sambol and spicy curries. A trusted choice for home cooks, this flour brings the authentic taste of Sri Lankan cuisine to your table with every 700g pack.
