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MD Chow Chow Preserve is made of chow chow which is also known as the Chayote Squash (Sechium edule) belonging to the gourd family. This preserve is sweetened by sugar and is a popular ingredient during the festive season of Christmas as it is one of the main ingredients that goes into the Christmas cake.
Sri Lankans use it as a spread on toast or biscuits while you can even use it as a topping for various desserts. Its mild flavour profile also makes it suitable for various culinary delights while you can incorporate it into sweet and savoury dishes. A jam like spread with the tender pieces of chow chow and sweet gooey sugar syrup, this MD chow chow preserve gives a unique taste to your desserts.
Ingredients: Chow chow pieces, sugar, water and citric acid (E 330)
