네곰보는 스리랑카의 해안 도시로, 콜롬보 바로 북쪽에 위치해 있습니다. 활발한 어업으로 유명한 이곳은 수많은 교회 때문에 "작은 로마"라는 별명을 가지고 있습니다. 아름다운 해변, 활기 넘치는 어시장, 그리고 풍부한 생물 다양성을 자랑하는 무투라자웰라 습지를 자랑하는 이곳은 인기 있는 관광지입니다.
Dive into the heart of Sri Lanka's coastal culinary traditions with this Culinary Adventure in Negombo. This immersive experience is a delightful blend of culture, gastronomy, and local life, offering you a chance to explore the flavors and techniques that define Negombo’s unique food heritage.
Includes:
Guided Tour: Visit to the Negombo Fish Market with insights on fish varieties and fishing
practices.
Cooking Class
Spices and Ingredients
Cooking Equipment
Beverages: Local drinks such as King Coconut water or Ceylon tea.
Cultural Insights: Stories and explanations about Negombo’s culinary heritage.
Recipe Cards: Detailed take-home cards for each dish prepared.
Souvenir: A jar of local spices
Transportation: Includes transport for the fish market tour and visit to a traditional
fisherman’s home.
Excludes:
Fish and Seafood: Ingredients for seafood dishes (participants purchase separately).
Personal Expenses
Travel Insurance:
Special Dietary Needs: Limited substitutions available based on dietary restrictions.
Experience:
Begin your culinary adventure with a guided tour of the famous Negombo Fish Market, where the vibrant energy of local fishers sets the scene. Learn about various seafood varieties and sustainable fishing practices unique to this coastal town. Next, visit a traditional fisherman’s home, gaining insights into their lifestyle, customs, and the tools of their trade.
The hands-on cooking workshop will have you mastering authentic Sri Lankan techniques like clay pot and firewood stove cooking. Under the guidance of skilled chefs, prepare classic Negombo dishes such as Fish Ambul Thiyal (sour fish curry), prawn curry, coconut sambal, and yellow rice. Discover the magic of Sri Lankan spices like cinnamon, turmeric, cardamom, cloves, and versatile coconut in its many forms.
After your hard work, savor a shared meal of the dishes you’ve prepared, basking in the rich flavors of your creations. Conclude your journey with recipe cards and a jar of local spices to recreate your
