Dairy farm & Curd processing in Tissamaharama
This early morning tour gives you the opportunity to experience a ins and outs of a dairy farm and learn how to make curd.
- Location - Dairy farm & village curd processing place
- Duration - 1 ½ - 2hrs
- Starting time - 6.00am
- Mode of transport - Trekking
This early morning tour gives you the opportunity to experience a ins and outs of a dairy farm and learn how to make curd. Visit a dairy farm in the Southern Province of Sri Lanka, where buffalo curd making is done as the main livelihood of most of the locals. Assist in leading the cows to graze, or watch the milk maids at work. Try your hand at milking the cows and have a fresh sip of milk. Help the farmers to take the pots of milk to their houses, and learn how to make curd in the traditional way (if you are more interested about the Sri Lankan community dairy farming, our Responsible Trail Guide will give you a detailed explanation). Finish off by snacking on a fresh pot of curd sweetened with treacle. This is Sri Lankan Traditional Experience.